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Topic:
After your food is cooked, are you more likely to season it with salt or pepper? [Locked] |
-Foxy-  Title: Moderator
Ãœber Brat
Posts: 6,565
Registered: 2002-5-29 21:46:17
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
Honestly depends on what it is
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tsingtao2  Posts: 678
Registered: 2000-10-10 23:08:10
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
purplehugmonkey posted:
I hate it when people are offended when you salt their food after you've tasted it.
My enjoyment of things being slightly saltier is just as valid as your preference that it be less salty than I like it.
Edit: I even salt things prior to tasting if I know I enjoy it with salt and that it doesn't traditionally contain much. Examples: Pizza, Mac + Cheese, stuffing, spaghetti
I think you are missing what we are saying...
if my mashed taters need salt, I will know that after I try them, not before...
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
No, I get that.
I've also eaten enough pizza to know that it is always made with less salt than I like, because that is the preference of most people that eat it. If I want to salt it before tasting it, I am going to.
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BritonGuy  Title: Serious Business
Posts: 1,567
Registered: 2004-3-4 20:43:50
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
murron2 posted:
Briton ever tried Worcestershire Ground Black Pepper ?
I LOVE it and use it on almost everything 
Never tried it, but now I want to.
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murron2 Title: Bloom where you are planted!
Posts: 918
Registered: 2002-1-6 08:40:46
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
BritonGuy posted:
murron2 posted:
Briton ever tried Worcestershire Ground Black Pepper ?
I LOVE it and use it on almost everything
Never tried it, but now I want to.
I think you will like it  I know many folks grind their own, but this is really good for a ready-made. Truly...
~Murron~
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Malrothien  Posts: 455
Registered: 2002-8-4 16:48:25
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
If I season anything after cooking, it will be with pepper. Not a huge salter.
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Caoilin Title: Instigator
Posts: 2,278
Registered: 2001-11-20 00:03:45
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
i will season my plate how and when i want. get off your fking high horse.
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combat_mage_sc Title: Hi. My name is Combat and i'm an alcoholic.
Posts: 1,061
Registered: 2001-7-20 21:19:21
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
I've been on a pepper kick for awhile now. I add pepper to my veggies and soups.
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Lynea Title: Dances with Trolls
Posts: 1,320
Registered: 2001-7-26 13:09:39
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
If I was only cooking for myself, I wouldn't.
That said, I use way more salt and pepper than anyone else in my family, so I tend to cook to their taste and then add more to my own plate.
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Darshawn Title: Proudly, Mrs. Arch Magi
Posts: 423
Registered: 2002-6-4 21:04:51
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Date Posted:
1/1/00 12:00am
Subject:
After your food is cooked, are you more likely to season it with salt or pepper? |
Pepper, although my doctor has told me to add some salt to my diet. I was dangerously low on sodium according to my last work-up.
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