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Author Topic: After your food is cooked, are you more likely to season it with salt or pepper? [Locked]
Caoilin  4 stars
Title: Instigator
Posts: 2,278
Registered: 2001-11-20 00:03:45
Jezza_Belle posted:

Akza posted:

wth? who pours salt on pizza?

i never salt food that iss given to me though. i have family members who drown things in salt and pepper.

too much salt is bad for your heart and your brain. salt is addicting and takes a few weeks to realize food tastes okay without dumping salt on it.

i use no more than a sprinkle of salt when i cook a meal unless im doing something like brining.



yep, when I "detoxed" from salt, it was a while before food started not tasting bland all the time. I didn't even realize how much difference I'd made until I ate french fries again, and they almost gagged me.


i didn't do it intentionally but the same thing happened to me. i still salt things sometimes, because i don't need to watch it for health reasons. but holy fk i can't eat fast food french fries anymore. they taste like pure salt to me. horrible.

 

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Kanga_Roo  2 stars
Posts: 439
Registered: 2002-2-26 12:58:17
Of the two salt but "Spike" is what i usually go with

 

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Reapist  4 stars
Title: Official ACF HIOFI Poster
Posts: 4,367
Registered: 2001-12-20 03:56:16
Only pepper. I add salt to nothing. And I mean nothing.

 

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NSMachin  2 stars
Title: Mighty Fruit Husk
Posts: 324
Registered: 2002-8-29 17:48:31
Unlikely, but that depends on what im eating really.

I always add pepper to my eggs (and hot sauce), and I usually have to add pepper to my steak in restaurants.
Lokkie_the_Fierce  3 stars
Posts: 697
Registered: 2002-12-12 15:17:57
When we're eating out or something someone else made - salt/pepper if needed (after I taste)

At home? Sometimes - the BF likes less salt then I do.

 

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winga  4 stars
Title: Canadian
Posts: 2,256
Registered: 2001-4-27 15:46:32
Eggs are the only thing I put salt/pepper on and it's usually just salt. I don't have eggs very often mind you.