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Topic:
What do you like in your spaghetti?
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AkagiyamaMissile
Title: Lord of the Lactose Intolerant
Posts: 3,975
Registered: 2003-4-22 07:39:44
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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Dad and I basically buy whatever jarred sauce is on sale (Ragu/Prego/Store Brand) and then doctor it up. Dad prefers just browning ground beef and adding onions/green bell peppers/mushrooms/olives. I prefer the same start, but i add a little less beef and brown up italian sausage, prefer orange/yellow bell peppers/mushrooms/olives.
Whatever way it gets cooked, we reduce the crap out of it until it has the consistency of a thick chili.
Pasta is whatever the heck we have in the cupboard.
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putzbutt
Posts: 156
Registered: 2001-12-25 08:34:18
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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mainly no mushrooms...i don't do fungus
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combat_mage_sc
Title: Hi. My name is Combat and i'm an alcoholic.
Posts: 1,061
Registered: 2001-7-20 21:19:21
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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Yesterday i used a low carb spicy spaghetti sauce i bought online and added italian sausage.
I'm fk'n up the leftovers as i type. 
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Akza
Posts: 271
Registered: 2002-9-8 18:02:25
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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combat_mage_sc posted:
Yesterday i used a low carb spicy spaghetti sauce i bought online and added italian sausage.
I'm fk'n up the leftovers as i type.
spaghetti before 9am? someone sound the fatty alarm
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Silverwuf
Title: Have trike will babble
Posts: 1,129
Registered: 2001-7-5 14:44:35
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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I have to use jar sauce because I have skin allergies to tomatoes - even the steam off the sauce simmering will break me out and I can't parboil tomatoes to get the skins off without rashes.
I use Prego and add either Italian Sausage or homemade meatballs. No mushrooms.
Silver
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Reapist
Title: Official ACF HIOFI Poster
Posts: 4,367
Registered: 2001-12-20 03:56:16
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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Gilligan.USCG posted:
Darshawn posted:
I use a home-made sauce (thanx Lyli  ) that I sometimes add italian sausage and green peppers too.
"to".
EDITED. She's right.
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Natoli
Posts: 148
Registered: 2002-2-1 11:53:08
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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Shrooms are evil.
My preference is to add bacon. Learned it from a chef friend, and it is uber good.
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GrimTempest
Title: Board Manager
Anime Aikousha
Posts: 977
Registered: 2001-12-21 01:36:49
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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i'm kind of odd...i usually just have my spaghetti with some olive oil and a little parm cheese.
if i'm in a rare mood where i want to go with sauce i make up a sauce that usually has mushroom, bacon, hamburg and garlic. bacon, especially if you add a little of the bacon drippings from cooking it, really puts some flavor into a tomato sauce.
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Rhodoman
Posts: 1,397
Registered: 2001-6-14 21:02:19
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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GrimTempest posted:
hamburg
Curious as to this usage. The only other person I've ever heard it from was my Canadian grandmother.
Rho
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GrimTempest
Title: Board Manager
Anime Aikousha
Posts: 977
Registered: 2001-12-21 01:36:49
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Date Posted:
1/1/00 12:00am
Subject:
What do you like in your spaghetti?
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i used to live in northern maine. prolly close enough to canada for the usage to slip through if thats where it originated lol.
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