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Author Topic: I haven't had Spanish rice in a long long time [Locked]
Sapphyrez  2 stars
Title: Miss Personality with a side of Bitch.
Posts: 458
Registered: 2001-12-24 12:21:44
Oooh I've never thought to try enchilada sauce in it! I have a little bit left over in the fridge. I should try that before it goes bad. Thanks!

 

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Branlaadee  1 star
Posts: 63
Registered: 2004-11-22 23:16:01
Blu, yes, you use the same amout of broth as you normally would.

 

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Sapphyrez  2 stars
Title: Miss Personality with a side of Bitch.
Posts: 458
Registered: 2001-12-24 12:21:44
So I made some brown rice tonight and put in some enchilada sauce to compliment my main dish and it turned out REALLY dang good! Thanks Iktome for the suggestion Brown rice can be boring or bland if you cook it with plain water and it really spiced it up a notch, without the added fat or sodium from chicken broth or soy sauce.

 

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-Iktome-
Title: Why so serious?
Posts: 38
Registered: 2001-12-8 16:43:03
Don't worry, I imagine there's plenty of sodium in whatever enchilada sauce you used.

 

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Anotherstormslayer  1 star
Title: Viking Lord
Posts: 174
Registered: 2002-2-16 04:13:56
The basic recipe I use is from Good Housekeeping Illustrated Cookbook p.340

 

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Eruvis
Posts: 5
Registered: 2008-6-23 22:13:09
i dont really really know why they call it spanish rice but i eat any rice... rice and beans is a spanish dish right?
Terminius_Est  3 stars
Title: Moon River
Posts: 894
Registered: 2002-2-27 06:08:05
Eruvis posted:

i dont really really know why they call it spanish rice but i eat any rice... rice and beans is a spanish dish right?



I think it's called Spanish because of the seasonings you use in it.


I grew up eating rice and beans Mom never called it Spanish. She would just boil the rice, the beans

always were boiled with bacon or smoked ham hocks.


Cajuns like red beans and rice. The red beans are boiled with celery, onion, green pepper, and

other seasonings. The rice is just boiled.

 

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Malrothien  2 stars
Posts: 455
Registered: 2002-8-4 16:48:25
"i dont really really know why they call it spanish rice but i eat any rice... rice and beans is a spanish dish right?"


It's Latin more than it is Spanish. Most Latin countries have a form of a beans and rice. In Cuba, we have black or red beans and rice.

 

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