Here's our usual breakfast fare:
Sunday: Gingerbread pancakes
Monday: leftover gingerbread pancakes (my recipe makes around 30-40 pancakes, so we freeze the extra and heat them up the next day)
Tuesday: Toast or oatmeal and juice
Wednesday: Applesauce Cinnamon muffins or apple chip muffins/juice
Thursday: Pancakes
Friday: eggs/bacon/bagels
Saturday: French Toast
Everything except the eggs/bacon can be done with long term food storage ingredients
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That which does not kill us makes us stranger.


