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Topic:
Scallops [Locked] |
Pzazette Title: The Elusive One
Posts: 3
Registered: 2003-6-15 09:30:41
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
Does anyone have a goof/great recipe for scallops?
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-Foxy-  Title: Moderator
Ãœber Brat
Posts: 6,565
Registered: 2002-5-29 21:46:17
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
rinse, pat dry
salt, pepper, put tad bit of butter, olive oil in pan sear, eat
simple, good, tastes great. tastes like scallops.
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Pulp_Gareth  Title: boomshakkalakkaboom
Posts: 1,236
Registered: 2005-11-4 10:51:12
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
Wrap in bacon and bake 'em.
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
-Foxy- posted:
rinse, pat dry
salt, pepper, put tad bit of butter, olive oil in pan sear, eat
simple, good, tastes great. tastes like scallops.
i thought you didn't do shellfish. or is that only shrimp?
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Ah-Schoo Title: Fuzzy Caterpillar of Friendliness
Posts: 3,034
Registered: 2000-8-11 09:05:29
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
Lokkie_the_Fierce posted:
-Foxy- posted:
rinse, pat dry
salt, pepper, put tad bit of butter, olive oil in pan sear, eat
simple, good, tastes great. tastes like scallops.
i thought you didn't do shellfish. or is that only shrimp?
there's a joke in here somewhere...
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-Foxy- Title: Moderator
Ãœber Brat
Posts: 6,565
Registered: 2002-5-29 21:46:17
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
welll, im not SUPPOSED to...
but i will get a refill of my epi pen next dr visit 
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
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Pretty much a spin off Foxy's recipe is add some garlic and maybe rosemary or basil.
Serve with Pasta and a nice white wine and it is good stuff.
You could even pour small amount of the wine while they are cooking if you want to try something different.
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
sesame stir-fryed scallops
marinate scallops in sesame seeds, soy-sauce, ginger, garlic, and white wine for 30 minutes
chop up veggies:
green onions, bok choy, snow pea's, onions (brocoli if desired)
grill scallops very very lightly (underdone) in sesame oil, add veggies and some of the marinade
serve over rice
(for a nice color contrast and great flavor ... make it black rice)
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pkhere Title: Yes, they are real
Posts: 2,683
Registered: 2003-9-4 16:38:32
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
oooo that sounds way better!! (i love garlic)
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Date Posted:
1/8/10 7:23pm
Subject:
Scallops |
-Foxy- posted:
rinse, pat dry
salt, pepper, put tad bit of butter, olive oil in pan sear, eat
simple, good, tastes great. tastes like scallops.
Yum I agree!
Ive been afraid to buy them since I went thru a 3 lb. of them one week and discovered I had inherited the gout.
May be in moderation. 
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