my favourite gems:
"Bacon Salt: The greatest invention since the Internet. This wondrous powder makes its inventors' mantra, "Everything Should Taste Like Bacon", come wonderfully true. It's vegetarian (with one version that's even vegan), kosher, fat-free, low-sodium, and zero-calories, utterly destroying every conceivable reason for not eating bacon in one fell swoop."
and
"Drippings from bacon are the reason behind barding, a process of coating roasts or game birds in bacon to increase its tenderness and flavor upon roasting. Barding gave rise to the Turbaconducken, a Turducken with each individual bird barded."
crikey
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